WINERY PARTNER: MITCHELLA VINEYARD AND WINERY
Mitchella Vineyard and Winery offers a unique experience on the east
side of Paso Robles. Owned by Darren and Angela Mitchell, where both
contribute to the wine production, their vineyard is a small family owned estate
vineyard and winery located, as they describe, "a top the Huerhuero Creek
which brings morning fog and cooling afternoon winds." The couple have
been making wine at their winery since 1997. They are "committed to making
small lots of premium handcrafted Paso Robles wines."
Darren and Angela were inspired to make their own wine based on their
encounter with a bottle of 1987 Eberle Cabernet Sauvignon. They started creating their own wine, while expanding their knowledge. Darren educated himself on the subject at Cuesta College, UC Davis, and Allan Hancock, while Angela studied at Aspen School of Wine, Copia, Cal Poly San Luis Obispo, and International Wine & Spirits Education Trust, where she received an Advanced Certificate.
"Mitchella's mission" is to "produce and sell outstanding estate wines by balancing Environmentally Sound Practices with Economic Feasibility and Socially Equitable principles." Their long term goal is "to make only the finest wines and to remain a small winery, producing no more than 5000 cases per year."
Thank you to the Mitchell family for your generous support of the Paso Robles History Museum. Your investment in producing excellent wine and your love for Paso Robles' history shows that you are one of Paso's top wineries.
We will highly recommend to visitors at the History Museum to stop by Mitchella!
CLICK HERE TO LEARN ABOUT OTHER HISTORIC WINERY PARTNERSHIPS.